Tofu chips(baked)

Ingredients

Tofu(thin slices)                  -18-20 slices
Oil of choice                       - 2 tsps
Turmeric powder                - 1/4 tsp
Red pepper                         - 1 tsp
Garlic powder                    - 1/2 tsp
Salt                                     - as per taste

Mix the dry spices, salt with the oil in a small bowl.
Spread the aluminium foil in a baking tray and brush a thin layer of the oil mixture on it. Then layer the tofu slices on the foil and brush the oil mixture over the tofu. Let it marinate for 30-45 minutes.

Then pre-heat the oven to 400 F and bake it for about 20-25 minutes or until light brown/crispy.
You can add the spices of your choice to flavour the chips.