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Thursday, April 10, 2014

Aval oats sweet appam

I made this today to satisfy my five year old's sugar and chocolate craving. He wanted something 'quickly' in his words so I came with this recipe. 

Ingredients
Oats                              - 1/2 cup
Aval                             - 1/2 cup
Banana                        - 1 ( tiny one - nino ones)
Whole wheat flour    - 1 tbsp ( optional)
Jaggery(palm sugar)  - 1/4 cup 
Chocolate powder      - 1 tsp
Salt.                                - 1/8 tsp
Water as required
Oil/clarified butter for frying

Toast the oats and aval lightly and powder it. Powder the palm sugar and add it to the oats/aval mixture.Add the rest of the dry ingredients and mix well. Mash the banana and add it to the oats mixture. Slowly add water to make it into a thick batter. Heat oil in a pan/appakaral.
Deep fry the oats mix, I used an appakaral(similar to mini pancake with deep holes) until done. Drain excess oil on a paper towel if required.


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