Ingredients
Broccoli florets - 1 cup
Kale - 1 small bunch
Black pepper - 1-2 tsp
Turmeric powder - 1/2 tsp
Ginger powder - 1 tsp
Salt - as per taste
Oil of choice - 1 tbsp
Wash the Kale and broccoli. Break down the kale bunch into small leaves. In the meantime pre-heat the oven to 350 F.Steam the broccoli in the microwave for 5 minutes. Mix the oil with the spices. Add half of this oil with the kale and bake for about 10 minutes until half crisp. Now add the steamed broccoli to this kale and bake for another 10 more minutes or until the Kale is crisp.
It is ready to serve with rice, chapathi, tortillas or tacos.
Broccoli florets - 1 cup
Kale - 1 small bunch
Black pepper - 1-2 tsp
Turmeric powder - 1/2 tsp
Ginger powder - 1 tsp
Salt - as per taste
Oil of choice - 1 tbsp
Wash the Kale and broccoli. Break down the kale bunch into small leaves. In the meantime pre-heat the oven to 350 F.Steam the broccoli in the microwave for 5 minutes. Mix the oil with the spices. Add half of this oil with the kale and bake for about 10 minutes until half crisp. Now add the steamed broccoli to this kale and bake for another 10 more minutes or until the Kale is crisp.
It is ready to serve with rice, chapathi, tortillas or tacos.
