Oat cookies

Ingredients:

Old fashioned Oats     - 1 cup

All purpose flour        -  1/2 cup

Brown Sugar              - 1/2 cup

Butter (softened)         - 1/6 cup

Baking soda                - 1/4 tsp

Dried plums(chopped)- 1/2 cup

Salt                              - 1/8 tsp

Yogurt(curd)               - 1/4 cup

Cocoa powder            - 1 tsp

Mix the butter, brown sugar, cocoa powder and yogurt into a smooth batter. Add the flour, baking soda and salt to this butter mixture and mix well. Finally fold in the oats and dried plums to this mixture.

Chill the mixture for an hour or two. Pre-heat the oven to 350 F(175 C).Scoop out the batter onto a baking dish. Place the scoops at least 2 inches apart from each other. Bake for about 15- 20 minutes until they turn light brown. Switch off oven and let them rest on the rack of the hot oven before taking them out.

Recipe source : http://smittenkitchen.com/blog/2009/02/thick-chewy-oatmeal-raisin-cookies/